10 Grams of Cheddar Cheese to Cups
Ingredient
Cheddar Cheese
Cup standard
- Cups (US Customary)
- 0.09 (⅛)
- Tablespoons
- 1.4
- Teaspoons
- 4.2
- Milliliters
- 21 ml
10 grams of cheddar cheese = 0.09 cups (⅛ cup / 1.4 tablespoons)
Cheddar Cheese has a density of approximately 113g per cup. Shredded. Diced (not shredded) cheddar runs heavier, closer to 132g per cup. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 8g | 0.07 | ⅛ | 1.1 |
| 9g | 0.08 | ⅛ | 1.3 |
| 10g | 0.09 | ⅛ | 1.4 |
| 15g | 0.13 | ⅛ | 2.1 |
| 20g | 0.18 | ⅛ | 2.8 |
Bakers reach for cheddar cheese in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 10 grams of cheddar cheese in cups?+
10 grams of cheddar cheese is 0.09 cups (⅛ cup), or 1.4 tablespoons.
How do I measure 10 grams of cheddar cheese without a scale?+
Use ⅛ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 1.4 tablespoons instead.