GramsToCups

One Cup in Grams

The gram weight of one cup in grams changes by ingredient. The table below shows one cup in grams converted for the 20 most-searched cooking ingredients.

Ingredient
Cup standard
Cups (US Customary)
1.00 (1)
Tablespoons
16.0
Teaspoons
48.0
Milliliters
237 ml

One Cup in Grams by Ingredient

IngredientGramsCupsFractionTablespoons
All-Purpose Flour125g1.00116.0
Granulated Sugar200g1.00116.0
Butter227g1.00116.0
Brown Sugar220g1.00116.0
Cocoa Powder85g1.00116.0
Honey340g1.00116.0
Olive Oil216g1.00116.0
Powdered Sugar120g1.00116.0
Rolled Oats90g1.00116.0
White Rice185g1.00116.0
Cream Cheese225g1.00116.0
Peanut Butter258g1.00116.0
Chocolate Chips170g1.00116.0
Cornstarch128g1.00116.0
Maple Syrup322g1.00116.0
Bread Flour127g1.00116.0
Almond Flour96g1.00116.0
Quinoa170g1.00116.0
Table Salt288g1.00116.0
Baking Soda230g1.00116.0

Frequently Asked Questions

How many grams are in one cup in grams?+

It depends on the ingredient. For all-purpose flour, one cup in grams is about 125g. Check the table above for other ingredients.

Does this weight change for every ingredient?+

Yes. Cups measure volume, so the weight in grams depends entirely on how dense the ingredient is.

What's the most accurate way to measure this amount?+

Weigh it on a kitchen scale using the gram value for your specific ingredient, rather than relying on the cup alone.