130 Grams of Cheddar Cheese to Cups
Ingredient
Cheddar Cheese
Cup standard
- Cups (US Customary)
- 1.15 (1⅛)
- Tablespoons
- 18.4
- Teaspoons
- 55.2
- Milliliters
- 272 ml
130 grams of cheddar cheese = 1.15 cups (1⅛ cup / 18.4 tablespoons)
Cheddar Cheese has a density of approximately 113g per cup. Shredded. Diced (not shredded) cheddar runs heavier, closer to 132g per cup. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 120g | 1.06 | 1⅛ | 17.0 |
| 125g | 1.11 | 1⅛ | 17.7 |
| 130g | 1.15 | 1⅛ | 18.4 |
| 140g | 1.24 | 1¼ | 19.8 |
| 150g | 1.33 | 1⅓ | 21.2 |
Bakers reach for cheddar cheese in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 130 grams of cheddar cheese in cups?+
130 grams of cheddar cheese is 1.15 cups (1⅛ cup), or 18.4 tablespoons.
How do I measure 130 grams of cheddar cheese without a scale?+
Use 1⅛ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 18.4 tablespoons instead.