130 Grams of Vegetable Oil to Cups
Ingredient
Vegetable Oil
Cup standard
- Cups (US Customary)
- 0.60 (⅝)
- Tablespoons
- 9.5
- Teaspoons
- 28.6
- Milliliters
- 141 ml
130 grams of vegetable oil = 0.60 cups (⅝ cup / 9.5 tablespoons)
Vegetable Oil has a density of approximately 218g per cup. Canola, corn, and soybean oil sold as 'vegetable oil' vary by only a gram or two. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 120g | 0.55 | ½ | 8.8 |
| 125g | 0.57 | ⅝ | 9.2 |
| 130g | 0.60 | ⅝ | 9.5 |
| 140g | 0.64 | ⅝ | 10.3 |
| 150g | 0.69 | ⅔ | 11.0 |
Bakers reach for vegetable oil in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 130 grams of vegetable oil in cups?+
130 grams of vegetable oil is 0.60 cups (⅝ cup), or 9.5 tablespoons.
How do I measure 130 grams of vegetable oil without a scale?+
Use ⅝ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 9.5 tablespoons instead.