240 Grams of White Rice to Cups
Ingredient
White Rice
Cup standard
- Cups (US Customary)
- 1.30 (1⅓)
- Tablespoons
- 20.8
- Teaspoons
- 62.3
- Milliliters
- 307 ml
240 grams of white rice = 1.30 cups (1⅓ cup / 20.8 tablespoons)
White Rice has a density of approximately 185g per cup. Uncooked, long grain. Short grain runs closer to 190g per cup. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 225g | 1.22 | 1¼ | 19.5 |
| 230g | 1.24 | 1¼ | 19.9 |
| 240g | 1.30 | 1⅓ | 20.8 |
| 250g | 1.35 | 1⅓ | 21.6 |
| 260g | 1.41 | 1⅜ | 22.5 |
Bakers reach for white rice in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 240 grams of white rice in cups?+
240 grams of white rice is 1.30 cups (1⅓ cup), or 20.8 tablespoons.
How do I measure 240 grams of white rice without a scale?+
Use 1⅓ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 20.8 tablespoons instead.