240 Grams of Sour Cream to Cups
Ingredient
Sour Cream
Cup standard
- Cups (US Customary)
- 1.00 (1)
- Tablespoons
- 16.0
- Teaspoons
- 48.0
- Milliliters
- 237 ml
240 grams of sour cream = 1.00 cups (1 cup / 16.0 tablespoons)
Sour Cream has a density of approximately 240g per cup. Full-fat. Light or low-fat versions can run 10-15g lighter per cup. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 225g | 0.94 | ⅞ | 15.0 |
| 230g | 0.96 | ⅞ | 15.3 |
| 240g | 1.00 | 1 | 16.0 |
| 250g | 1.04 | 1⅛ | 16.7 |
| 260g | 1.08 | 1⅛ | 17.3 |
Bakers reach for sour cream in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 240 grams of sour cream in cups?+
240 grams of sour cream is 1.00 cups (1 cup), or 16.0 tablespoons.
How do I measure 240 grams of sour cream without a scale?+
Use 1 cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 16.0 tablespoons instead.