260 Grams of Powdered Sugar to Cups
Ingredient
Powdered Sugar
Cup standard
- Cups (US Customary)
- 2.17 (2⅛)
- Tablespoons
- 34.7
- Teaspoons
- 104.0
- Milliliters
- 513 ml
260 grams of powdered sugar = 2.17 cups (2⅛ cups / 34.7 tablespoons)
Powdered Sugar has a density of approximately 120g per cup. Sifted: 100g. Unsifted and packed: up to 130g. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 240g | 2.00 | 2 | 32.0 |
| 250g | 2.08 | 2⅛ | 33.3 |
| 260g | 2.17 | 2⅛ | 34.7 |
| 270g | 2.25 | 2¼ | 36.0 |
| 275g | 2.29 | 2⅓ | 36.7 |
Bakers reach for powdered sugar in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 260 grams of powdered sugar in cups?+
260 grams of powdered sugar is 2.17 cups (2⅛ cups), or 34.7 tablespoons.
How do I measure 260 grams of powdered sugar without a scale?+
Use 2⅛ cups, spooned in and leveled off with a straight edge. If you only have tablespoons, use 34.7 tablespoons instead.