50 Grams of Pumpkin Puree to Cups
Ingredient
Pumpkin Puree
Cup standard
- Cups (US Customary)
- 0.20 (¼)
- Tablespoons
- 3.3
- Teaspoons
- 9.8
- Milliliters
- 48 ml
50 grams of pumpkin puree = 0.20 cups (¼ cup / 3.3 tablespoons)
Pumpkin Puree has a density of approximately 245g per cup. Canned puree. Home-roasted and mashed pumpkin can run lighter depending on straining. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 40g | 0.16 | ⅛ | 2.6 |
| 45g | 0.18 | ⅛ | 2.9 |
| 50g | 0.20 | ¼ | 3.3 |
| 55g | 0.22 | ¼ | 3.6 |
| 60g | 0.24 | ¼ | 3.9 |
Bakers reach for pumpkin puree in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 50 grams of pumpkin puree in cups?+
50 grams of pumpkin puree is 0.20 cups (¼ cup), or 3.3 tablespoons.
How do I measure 50 grams of pumpkin puree without a scale?+
Use ¼ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 3.3 tablespoons instead.