GramsToCups

How Much Is 60 Grams in Cups?

The answer changes with what you're measuring. Water sits near 236g per cup as a baseline, but most cooking ingredients weigh less or more per cup depending on density. The table below shows 60g converted for the 20 most-searched ingredients.

Ingredient
Cup standard
Cups (US Customary)
0.48 (½)
Tablespoons
7.7
Teaspoons
23.0
Milliliters
114 ml

60 Grams to Cups by Ingredient

IngredientGramsCupsFractionTablespoons
Honey60g0.182.8
Maple Syrup60g0.193.0
Table Salt60g0.21¼3.3
Peanut Butter60g0.23¼3.7
Baking Soda60g0.26¼4.2
Butter60g0.26¼4.2
Cream Cheese60g0.27¼4.3
Brown Sugar60g0.27¼4.4
Olive Oil60g0.28¼4.4
Granulated Sugar60g0.304.8
White Rice60g0.325.2
Chocolate Chips60g0.355.6
Quinoa60g0.355.6
Cornstarch60g0.47½7.5
Bread Flour60g0.47½7.6
All-Purpose Flour60g0.48½7.7
Powdered Sugar60g0.50½8.0
Almond Flour60g0.6310.0
Rolled Oats60g0.6710.7
Cocoa Powder60g0.7111.3

Why the Cup Value Changes

Water weighs about 236g per cup, which is why some converters use it as a default. But flour is airy and light, so 60g of it fills more of a cup than 60g of honey, which is thick and heavy. Density — not volume — decides the weight.

All-Purpose Flour

60g ≈ ½ cup

Butter

60g ≈ ¼ cup

Other Amounts Near 60g

Frequently Asked Questions

How much is 60 grams in cups?+

It depends on the ingredient. For all-purpose flour, 60g is about 0.48 cups. Check the table above for other common ingredients.

Is 60 grams the same in cups for every ingredient?+

No. Cups measure volume and grams measure weight, so the cup value changes based on how dense the ingredient is.

What's a quick way to estimate 60 grams without a scale?+

Use the fraction cup value shown for your specific ingredient in the table above, measured with a spoon-and-level dry cup.