Maple Syrup Conversion Chart
Ingredient
Maple Syrup
Cup standard
- Cups (US Customary)
- 0.31 (⅓)
- Tablespoons
- 5.0
- Teaspoons
- 14.9
- Milliliters
- 73 ml
Maple Syrup weighs 322g per cup. Grade A and Grade B are roughly equivalent in density. This chart covers every common gram amount from 1g to 1000g.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 1g | 0.00 | 0 | 0.0 |
| 2g | 0.01 | 0 | 0.1 |
| 3g | 0.01 | 0 | 0.1 |
| 4g | 0.01 | 0 | 0.2 |
| 5g | 0.02 | 0 | 0.2 |
| 6g | 0.02 | 0 | 0.3 |
| 7g | 0.02 | ⅛ | 0.3 |
| 8g | 0.02 | ⅛ | 0.4 |
| 9g | 0.03 | ⅛ | 0.4 |
| 10g | 0.03 | ⅛ | 0.5 |
| 15g | 0.05 | ⅛ | 0.7 |
| 20g | 0.06 | ⅛ | 1.0 |
| 25g | 0.08 | ⅛ | 1.2 |
| 30g | 0.09 | ⅛ | 1.5 |
| 35g | 0.11 | ⅛ | 1.7 |
| 40g | 0.12 | ⅛ | 2.0 |
| 45g | 0.14 | ⅛ | 2.2 |
| 50g | 0.16 | ⅛ | 2.5 |
| 55g | 0.17 | ⅛ | 2.7 |
| 60g | 0.19 | ⅛ | 3.0 |
| 65g | 0.20 | ¼ | 3.2 |
| 70g | 0.22 | ¼ | 3.5 |
| 75g | 0.23 | ¼ | 3.7 |
| 80g | 0.25 | ¼ | 4.0 |
| 85g | 0.26 | ¼ | 4.2 |
| 90g | 0.28 | ¼ | 4.5 |
| 95g | 0.30 | ⅓ | 4.7 |
| 100g | 0.31 | ⅓ | 5.0 |
| 110g | 0.34 | ⅓ | 5.5 |
| 120g | 0.37 | ⅜ | 6.0 |
| 125g | 0.39 | ⅜ | 6.2 |
| 130g | 0.40 | ⅜ | 6.5 |
| 140g | 0.43 | ⅜ | 7.0 |
| 150g | 0.47 | ½ | 7.5 |
| 160g | 0.50 | ½ | 8.0 |
| 170g | 0.53 | ½ | 8.4 |
| 175g | 0.54 | ½ | 8.7 |
| 180g | 0.56 | ½ | 8.9 |
| 190g | 0.59 | ⅝ | 9.4 |
| 200g | 0.62 | ⅝ | 9.9 |
| 210g | 0.65 | ⅔ | 10.4 |
| 220g | 0.68 | ⅔ | 10.9 |
| 225g | 0.70 | ⅔ | 11.2 |
| 230g | 0.71 | ¾ | 11.4 |
| 240g | 0.75 | ¾ | 11.9 |
| 250g | 0.78 | ¾ | 12.4 |
| 260g | 0.81 | ¾ | 12.9 |
| 270g | 0.84 | ⅞ | 13.4 |
| 275g | 0.85 | ⅞ | 13.7 |
| 280g | 0.87 | ⅞ | 13.9 |
| 290g | 0.90 | ⅞ | 14.4 |
| 300g | 0.93 | ⅞ | 14.9 |
| 325g | 1.01 | 1 | 16.1 |
| 350g | 1.09 | 1⅛ | 17.4 |
| 375g | 1.16 | 1⅛ | 18.6 |
| 400g | 1.24 | 1¼ | 19.9 |
| 425g | 1.32 | 1⅓ | 21.1 |
| 450g | 1.40 | 1⅜ | 22.4 |
| 475g | 1.48 | 1½ | 23.6 |
| 500g | 1.55 | 1½ | 24.8 |
| 550g | 1.71 | 1⅔ | 27.3 |
| 600g | 1.86 | 1⅞ | 29.8 |
| 650g | 2.02 | 2 | 32.3 |
| 700g | 2.17 | 2⅛ | 34.8 |
| 750g | 2.33 | 2⅓ | 37.3 |
| 800g | 2.48 | 2½ | 39.8 |
| 850g | 2.64 | 2⅝ | 42.2 |
| 900g | 2.80 | 2¾ | 44.7 |
| 950g | 2.95 | 2⅞ | 47.2 |
| 1000g | 3.11 | 3⅛ | 49.7 |
Frequently Asked Questions
What is the full grams to cups chart for maple syrup?+
See the complete table below, covering 1g to 1000g in the amounts bakers use most often.
How accurate is this maple syrup conversion chart?+
It's based on a density of 322g per cup, sourced from USDA FoodData Central. Grade A and Grade B are roughly equivalent in density.