180 Grams of Butter to Cups
Ingredient
Butter
Cup standard
- Cups (US Customary)
- 0.79 (¾)
- Tablespoons
- 12.7
- Teaspoons
- 38.1
- Milliliters
- 188 ml
180 grams of butter = 0.79 cups (¾ cup / 12.7 tablespoons)
Butter has a density of approximately 227g per cup. Solid or melted weighs the same per cup. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 170g | 0.75 | ¾ | 12.0 |
| 175g | 0.77 | ¾ | 12.3 |
| 180g | 0.79 | ¾ | 12.7 |
| 190g | 0.84 | ⅞ | 13.4 |
| 200g | 0.88 | ⅞ | 14.1 |
Bakers reach for butter in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 180 grams of butter in cups?+
180 grams of butter is 0.79 cups (¾ cup), or 12.7 tablespoons.
How do I measure 180 grams of butter without a scale?+
Use ¾ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 12.7 tablespoons instead.