230 Grams of Table Salt to Cups
Ingredient
Table Salt
Cup standard
- Cups (US Customary)
- 0.80 (¾)
- Tablespoons
- 12.8
- Teaspoons
- 38.3
- Milliliters
- 189 ml
230 grams of table salt = 0.80 cups (¾ cup / 12.8 tablespoons)
Table Salt has a density of approximately 288g per cup. Diamond Crystal kosher salt is 142g; Morton kosher is 240g. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 220g | 0.76 | ¾ | 12.2 |
| 225g | 0.78 | ¾ | 12.5 |
| 230g | 0.80 | ¾ | 12.8 |
| 240g | 0.83 | ⅞ | 13.3 |
| 250g | 0.87 | ⅞ | 13.9 |
Bakers reach for table salt in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 230 grams of table salt in cups?+
230 grams of table salt is 0.80 cups (¾ cup), or 12.8 tablespoons.
How do I measure 230 grams of table salt without a scale?+
Use ¾ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 12.8 tablespoons instead.