80 Grams of Bread Flour to Cups
Ingredient
Bread Flour
Cup standard
- Cups (US Customary)
- 0.63 (⅝)
- Tablespoons
- 10.1
- Teaspoons
- 30.2
- Milliliters
- 149 ml
80 grams of bread flour = 0.63 cups (⅝ cup / 10.1 tablespoons)
Bread Flour has a density of approximately 127g per cup. Slightly denser than all-purpose due to higher protein content. Source: USDA FoodData Central.
| Grams | Cups | Fraction | Tablespoons |
|---|---|---|---|
| 70g | 0.55 | ½ | 8.8 |
| 75g | 0.59 | ⅝ | 9.4 |
| 80g | 0.63 | ⅝ | 10.1 |
| 85g | 0.67 | ⅔ | 10.7 |
| 90g | 0.71 | ¾ | 11.3 |
Bakers reach for bread flour in amounts like this for everyday recipes — scaling a batch up, adjusting a single serving, or matching a recipe written in grams. Measuring by weight keeps the result consistent no matter who's in the kitchen.
Frequently Asked Questions
What is 80 grams of bread flour in cups?+
80 grams of bread flour is 0.63 cups (⅝ cup), or 10.1 tablespoons.
How do I measure 80 grams of bread flour without a scale?+
Use ⅝ cup, spooned in and leveled off with a straight edge. If you only have tablespoons, use 10.1 tablespoons instead.